Tips for Dairy Products
Monin Syrups can usually be utilized with dairy products and the majority of Monin Syrups were designed for use in lattes and mochas.
- If the flavor is tart, it may be recommended to blend with a non-tart Monin product to reduce its acidity when using with dairy based applications.
- E.g.: combine Monin berry syrups such as Raspberry, Wildberry and Strawberry with Monin White Chocolate Syrup or Sauce, or Vanilla Syrup.
- Most mild, non-tart Monin flavors taste great for this purpose.
- Product pages include dairy recommendation for each Monin product.
- Search our database of recipes for more recipe ideas and inspiration! Select Menu, then Recipe Search.
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