MONIN CARAMEL SYRUP

in
Label: 
Ambiant: 

The word "caramel" refers to caramelized sugar, traditionally obtained by melting sugar in a sauce pot of water. The rich flavor and color of caramel derive from the process of heating and melting the sugar. Caramel is appreciated as the mail flavor in beverages and desserts such as the Crème Brulee, but it is also easily combined with other flavors. Made with select ingredients and pure cane sugar, Monin Caramel Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.

TASTING NOTESRich caramelized sugar aroma, caramel candy taste sensation with hints of molasses COLORTranslucent amber APPLICATIONSLattes, mochas, coffees, teas, steamers, ciders, cocoas, cream sodas, smoothies, shakes, cocktails TIPS

  • To make Crème Brûlée flavor, combine ¾ oz. Monin Caramel Syrup and ¼ oz. Monin Vanilla SyrupGarnish options include whipped cream, Monin Caramel Sauce or caramel candyCan be used with dairy ingredients: milk, cream, half & half

 AVAILABLE FORMAT(S)1 Liter Plastic (33.8 fl. oz.), 4/Case   750 mL Glass (25.4 fl. oz.), 12/Case SPECIFICATIONSKosher, Halal, GMO free, Dairy free, Gluten free, Vegan 

Flash Player is required to view this content

Get Adobe Flash player